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Results 61 - 70 of 6,270 for sliced potatoes
1. Peel potatoes if the skin is tough, ... potatoes into thin slices but not all the way ... melted and potatoes are soft. Sprinkle with salt.
Preheat oven to 400 degrees. Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... with broiled steaks or hamburgers.
Scrub potatoes and rinse them. Cut potatoes into thin slices, but don't cut all ... minutes until cheese is melted and slightly browned. Great!
Such as, parsley, chives, thyme ... OVEN BAKED: Peel potatoes if skin is tough. Otherwise, ... potatoes into thin slices, but not all the ... with just a salad.
Cut unpeeled potatoes into 1/4 inch thick slices. Place overlapping slices in ... until potatoes are done and browned at edges. Serve immediately.
Boil yams 20 minutes or ... enough to peel. Slice apples and yams and place ... yams. Bake at 350 degrees for 1 hour or until apples are cooked.
Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... or until potatoes are done and browned at the edges. Serves 4.
Heat broiler. Line baking sheet ... Scrub and dry potatoes. Cut each potato lengthwise into 1/2 inch thick slices. In small bowl, combine ... melts. Top with chives.
Cut unpared potatoes in 1/4 inch thick slices. Place overlapping slices in ... until potatoes are done and browned at the edges. Serve immediately.
Combine butter, soup mix and ... quart casserole. Scrub potatoes and slice 1/4" thick (DO NOT PEEL). ... Cover and bake at 350 degrees for 1 hour.
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