Slice pepper and onion into ... 1/4 cup Worcestershire sauce and juice of 1/2 lime. ... on BBQ Pit for 45 minutes to 1 hour. ... quicker and cooler preparation.
Combine dressing and green chilies. ... a covered container for at least 6 hours in ... thin strips. Assemble fajitas by placing a few pieces ... Sprinkle with hot sauce, if desired and roll up. Makes 8 servings.
Combine ingredients for marinade. Flatten chicken breast to ... tortilla; top with salsa, yogurt, roll up, and enjoy! Serves 4-8 depending on appetite!
1. Wash chicken breast well. ... white wine, Worcestershire sauce, oil, oregano, pepper and ... and marinate covered for 2 hours, turning twice. 3. ... to serve. 12 fajitas.
Mix well. Marinade 1 1/2 ... or flank steak for at least 4 hours, preferably ... them moist). Assemble fajitas by laying tortilla flat; add ... in on both sides.