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Results 61 - 70 of 121 for sauce for cheesecake
Serve with tomato sauce, recipe to follow. Combine ... tablespoons melted butter for 4-5 minutes until tender, add ... door partially leaving cheesecake in oven for 1 more ... price at the time.
Preheat oven to 350°F. Beat ... three. Spoon blueberry sauce over top of pies; swirl ... additional sauce, if desired. Yields 18 servings.
Combine the first three ingredients; ... 3/4 cup raspberry sauce (cover and refrigerate remaining sauce). ... Bake at 375°F for 35 to 40 minutes or ... raspberries. Spoon over cheesecake.
Beat cheese until smooth; gradually ... whipped topping, blending well. Spoon into crust. Chill until set, at least 4 hours. Great for summer.
FOR CRUST: Combine yolks, orange peel ... mint. Serve, passing sauce separately. 12 servings. Quarter and ... prepared 3 days ahead and refrigerated.)
Combine: 3 tbsp. sugar 4 ... 325 degree oven for 5 minutes. For filling, in ... with raspberries and mint if desired. Pass the raspberry sauce.
Preheat oven to 325 degrees. Spray a 9 inch round springform pan with non-stick cooking spray. In large skillet, over high heat, saute ...
Crust: Combine walnuts, graham cracker ... at 350 degrees for 40-45 minutes, if using 10 ... preferably 2-3 days. Sauce: Combine ingredients several hours ... with glaze, pineapple topping.
69. CHEESECAKE
To prepare crust combine 1 ... at 400 degrees for about 8 minutes. Cool. Butter ... spatula, loosen the cheesecake from sides of pan. Cool ... Meanwhile, prepare Cherry Sauce or Strawberry Glaze. Top cheesecake ... or glaze. Serves 12.
70. CHEESECAKE
Preheat oven to 325 degrees. ... cool on wire rack away from drafts. Refrigerate. Serve topped with Strawberry-raspberry Sauce. 12 to 16 servings.
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