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rye reuben
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rye reuben
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61.
JIFFY REUBEN CASSEROLE
Combine first 4 ingredients; toss to mix well in 8x8 inch baking dish. Top with 1 cup cheese and 1/4 cup dressing and 2 tablespoons ...
Ingredients: 10 (beef .. cheese .. cubes .. mayonnaise .. onion ...)
62.
REUBEN SANDWICH
Marinate sauerkraut and mayonnaise 30 ... buttered slices of
rye
bread. Spread 1/3 cup marinated ... 1/2. Sandwich will be 1 1/2 to 2-inches high.
Ingredients: 5 (bread .. mayonnaise .. turkey ...)
63.
REUBEN SANDWICH
Butter bread. Mix in bowl sauerkraut, dressing, and horseradish. Layer beef, dressing and cheese. Grill on both sides.
Ingredients: 6 (beef .. bread .. cheese ...)
64.
REUBEN MEATBALLS
In a bowl, combine the ... Swiss cheese. Bake 10 minutes longer or until cheese is melted. Serve with
rye
bread, if desired. Yields 5 servings.
Ingredients: 14 (beef .. cheese .. crumbs .. egg .. rice .. salt ...)
65.
REUBEN DIP
Mix all together. Cover and ... until hot. Add regular mustard, horseradish or Thousand Island dressing for add flavor. Serve on cocktail
rye
.
Ingredients: 6 (bread .. cheese .. mayonnaise ...)
66.
REUBEN CASSEROLE
Place sauerkraut in 1 1/2 quart baking dish. Top with layer of beef, then cheese. Combine both dressing, spread over cheese. Top with ...
Ingredients: 8 (crumbs .. mayonnaise .. pieces ...)
67.
REUBEN CASSEROLE
Combine sauerkraut, sour cream and ... Swiss cheese. Place
rye
bread in blender to make ... bake for 30 minutes in 350 degree oven. Serves 6 to 8.
Ingredients: 7 (beef .. bread .. cheese .. cream .. onion ...)
68.
REUBEN CASSEROLE
Press sauerkraut between paper towels to remove excess moisture. Combine kraut, onion, sour cream and garlic powder; stir well. Spoon ...
Ingredients: 8 (bread .. cheese .. cream .. strips ...)
69.
MIDNIGHT POLISH REUBEN
Cook sausage until done. Divide in 4 pieces. Split open; do not cut in half. Brown on grill. Assemble as follows on cookie sheet: 1 slice ...
Ingredients: 4 (cheese .. rye .. sausage ...)
70.
REUBEN SANDWICH
Place sauerkraut or
rye
bread, top with corn beef and Swiss cheese. Place in broiling pan or on aluminum foil and broil until cheese melts.
Ingredients: 4 (beef .. bread .. cheese ...)
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