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Results 61 - 70 of 95 for roasted half potato
Note: If your roast is not boneless, have the ... and thyme. Sprinkle half of mixture over roast and ... potatoes. Note: 25 minutes per pound.
Heat oven to 400°F. Cut potatoes into half lengthwise. Cut each half into ... twice, until tender and golden, about 30 minutes. Makes 4 servings.
Combine garlic, rosemary and salt ... deep slit in roast lengthwise. Rub half of herb mixture into slit ... center of each potato. Arrange potatoes around roast ... to 8 ounce starch.
Prepare outdoor grill for barbecuing. Cut each unpeeled potato lengthwise in half; cut each half crosswise ... servings. 210 calories per serving.
Oven should be preheated 10 ... microwave and place half of it inside cavity and ... and remove soft potato skins gently with your hands. ... chicken is being roasted. Spread the melted butter ... potatoes frequently while cooking.
Heat oven to 425 degrees. Cut potatoes in half lengthwise; cut each half into ... remaining ingredients. Add potato wedges; coat both sides with ... or until lightly browned.
Heat oven to 425 degrees. Cut potatoes in half lengthwise; cut each half into ... quart saucepan place potato wedges; add enough water to ... 11 to 15 minutes.
Heat oven to 425 degrees. Cut potatoes in half lengthwise; cut each half into ... large saucepan place potato wedges and enough water to ... light brown. 6 servings.
Heat oven to 425 degrees. Cut potatoes in half lengthwise; cut each half into ... quart saucepan place potato wedges; add enough water to ... lightly browned. 6 servings.
Cut potatoes in half lengthwise; slice 1/4 inch thick. ... golden brown, about 30 minutes. Do not stir or turn during baking. Yield: 8 servings.
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