Rice Beef Consomme Butter - Recipes - Page 7

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Results 61 - 70 of 317 for rice beef consomme butter

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61. BAKED RICE CASSEROLE

Lightly saute onion in butter; add rice and stir. Add consomme and mushrooms and heat thoroughly. ... prepared and half cooked the day before.

62. BAKED RICE CASSEROLE

Melt 1/2 cup butter. Add to other ingredients ... dish. Bake at 350 degrees for 50 minutes to 1 hour, or until rice is lightly browned on top.

63. BAKED RICE AND MUSHROOM DISH

Melt butter in pan. Add soup. Put uncooked rice in baking dish. Add sliced ... butter and soup over and bake at 350 degrees for 1 hour. Serves 6.

64. BROWNED RICE PILAF

Melt butter in a large skillet. Add rice, onions, garlic, thyme and ... in broth and consomme. Cover and bake at ... and bake 15 minutes longer.

65. GRANDMA'S HAMBURGER STROGANOFF

Cook hamburger and onion in ... broth and instant rice. Stir, cover and simmer ... rice is done. Serve over buttered egg noodles. Quick and easy!

66. EASY BAKED RICE PILAF

Cook rice according to package directions adding ... and vermicelli in butter. Add cooked rice, seasonings and undiluted consomme, stirring well. Spoon into ... powder to final mixture).

67. RICE OLIVE RISSOTA

Melt butter; add onion and celery. ... not brown. Add rice. Add consomme and water. Turn into 2 ... cheese; return to oven for 5-10 more minutes.

68. BAKED BROWN RICE

Combine rice, butter, French onion soup, beef consomme soup, and mushrooms. Bake at ... stir. Continue baking until all liquid has been absorbed.

69. RICE PILAF

Cook rice in butter for 5 minutes. Heat broth or consomme and add to rice. Bake ... minutes before taking from oven. Freezes well - leftovers.

70. BROWN RICE BAKE

Pour rice into 1 1/2 quart dish. Add can of beef consomme, onion, 1 can water and butter. Cover; bake 1 hour and 15 minutes at 350 degrees.

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