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Results 61 - 70 of 342 for pork sausage breakfast
Fry sausage and drain. Spread croutons in ... milk with the soup. Pour over and bake uncovered about 1 1/2 hours at 325 degrees. Serves 8 to 10.
Heat oven to 375 degrees. ... medium skillet, brown sausage; drain. Stir in eggs ... refrigerated up to 1 day ahead of time. Bake as directed.
Line greased casserole with bread cubes. Brown sausage and drain. Add layer of ... mushroom-chicken soup ladled over each serving. Serves 12-16.
Brown sausage in large nonstick skillet on ... is melted. Let stand, uncovered, 5 minutes before cutting into wedges to serve. Makes 6 servings.
65. BREAKFAST PIZZA
In skillet cook sausage until browned; drain off excess ... servings. (Try this pizza with Swiss or Monterey Jack cheese in place of Cheddar, too--).
66. BREAKFAST PIZZA
Separate crescent dough into 8 ... seal perforations. Brown sausage; drain fat and spoon ... squares. Note: To double recipe, use a 10 x 15 size pan.
Saute sausage and drain. Beat eggs. Add ... Cool. Freeze. When ready to use, thaw in refrigerator overnight and reheat for 30 minutes. Serves 8-10.
Sift flour, baking powder, baking ... creamed. Fold in sausage and berries. Pour into 9x13 ... teaspoon lemon juice. I double this sauce. Enjoy!
Place crescent rolls in 9 ... holes remain. Place pork sausage, onion, green pepper, and ... over all. Bake 1/2 hour at 350 degrees. Serves 6.
70. BREAKFAST PIZZA
Cook sausage until brown and drain. Place ... crust. Sprinkle Parmesan cheese on top. Bake at 375 degrees for 25 to 30 minutes. Serves 6 to 8.
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