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61.
CABBAGE AND PORK CHOPS
Slice cabbage in a large ... Put in roaster, topping with
pork
chops. Bake at 325 degrees for about 45 minutes or until
pork
chops are tender.
Ingredients: 5 (cabbage .. chops .. potatoes .. soup ...)
62.
LENNY MALE'S SWEET AND SOUR STUFFED CABBAGE
Mix sauerkraut, sauteed onion and ... Mix together beef,
pork
, bread, milk, egg, 1 ... oven. Uncover and bake another 30 minutes or until done.
Ingredients: 21 (applesauce .. beef .. bread .. cabbage .. egg .. garlic ...)
63.
HUNGARIAN STUFFED CABBAGE ROLLS
Saute the garlic, onion and ... combine the ground
pork
with the cooled rice mixture, ... the solids, or lumps, if you have any. Makes 7 cups.
Ingredients: 28 (-or- .. bouillon .. cabbage .. cream .. egg .. flour ...)
64.
WARM PORK SALAD WITH MANGO VINAIGRETTE
Combine all ingredients in blender ... cups. Saute the
pork
scallopini until done (1 minute). ... not to cook it. Serve immediately. Serves 4.
Ingredients: 13 (honey .. mushrooms .. oil .. peppercorns .. scallopini ...)
65.
SPICY ALBONDIGAS SOUP
In large bowl mix together ground beef,
pork
, garlic, onion, bread, egg ... Simmer 1 1/2 to 2 hours. Add salt and pepper to taste. Fantastico!!
Ingredients: 16 (basil .. beef .. broth .. carrots .. diagonally ...)
66.
STUFFED CABBAGE
To prepare cabbage - cut deeply around core to loosen leaves. Boil cabbage 5 to 10 minutes, until leaves loosen. Take leaves apart and put ...
Ingredients: 8 (cabbage .. pork .. slices .. soup ...)
67.
PORK 'N BEAN SOUP
Cook ham hock in water ... water. Add vegetables to water and simmer 30 minutes. Stir in
pork
'n beans, parsley, salt and pepper. Stir until heated.
Ingredients: 9 (beans .. carrots .. ham .. parsley ...)
68.
FILIPINO CHICKEN AND PORK ADOBO
In saucepan, combine water, vinegar, garlic (1/2
head
), pepper, bay leaf, salt, soy sauce and
pork
. Boil for 30 minutes. ... with white steamed rice.
Ingredients: 10 (cubes .. optional .. salt .. sauce ...)
69.
PIGS IN A BLANKET
Core cabbage. Place in deep ... cabbage leaves from
head
. Form meat into 3-inch-long ... cooking time depends on type of meat and size of "pigs".)
Ingredients: 9 (cabbage .. cream .. nutmeg .. oregano .. parsley ...)
70.
CHINESE COLD SLAW
Toast the noodles, nuts and seeds at 350 degrees until light brown (10 minutes). Mix a dressing of: 1/4 c. rice vinegar Seasoning package ...
Ingredients: 5 (almonds .. seeds ...)
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RECIPE PULSE
TRENDING NOW
HAM STEAK
BAKED POTATO TOPPINGS
CHINESE ORANGE CHICKEN
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GARLIC MASHED POTATOES
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HAM QUICHE
MEATBALLS GRAPE JELLY
LEMON BUTTER SAUCE SALMON
EASY APPLE CRISP
AMBROSIA SALAD FRUIT COCKTAIL
FROZEN HADDOCK
STUFFED CABBAGE ROLLS RAISINS
PEAS SUBSTITUTE
ROASTED ROOTS
TOMATO APPLE RELISH
BEEF ROUND TIP ROAST
STUFFED EGGPLANT PARM
SIDE DISHES
WING STOP CAJUN SAUCE
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