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Results 61 - 70 of 89 for pork chops mushroom gravy
Fry pork chops until brown (salt them if ... cans soup over them and add 1 can water. Cover and bake at 350 degrees for approximately 45 minutes.
Sprinkle pork chops with salt and pepper. Brown ... degrees for 45 minutes or until chops are tender. Stir gravy and serve over hot rice. Serves 4.
Brown chops on both sides in skillet ... water over chips. Bake in oven at 350 degrees for 45 minutes. NOTE: Mix you soup, milk and water together.
Saute both sides of chops in hot skillet until nicely ... Add cream of mushroom soup, stir and bring to boil. Serve with hot cooked rice. Serves 6.
Heat oil in skillet; add chops and brown on both sides. ... from top of gravy. Makes 6 servings. Cook ... with poppy seeds for a great go with.
Sprinkle chops with salt and pepper. Brown ... of cream of mushroom soup, evaporated milk and water. Cover and cook chops and gravy, about 45 minutes over ... until chops are tender.
67. CHOP SUEY
Cook pork steaks until done. Mix the other ingredients together. Mix cornstarch in 1/4 cup water. Cook together until onions are done.
Brown pork chops, after coating with seasoned ... together. Bake, covered, at 375 degrees for 45 minutes. Remove cover and cook another 15 minutes.
Trim fat from chops. Place in a 12 ... Combine sauce, peppers, mushrooms and gravy mix. Pour over chops. Cook, ... power 7, rearranging chops once.
70. PORK CHOP DUMP
Dump everything in electric skillet and simmer 2 hours.
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