Heat oven to 350°F. In ... until sizzling; add onion. Cook over medium heat ... Fill pockets in pork chops with stuffing. In same ... 170°F. Makes 6 servings.
Sprinkle salt and spices over pork chops and brown in a ... slices and chopped onion evenly over pork chops. Drizzle ... over meat and apples. Cover dish with foil ... 50 to 60 minutes.
Ingredients: 13 (chops .. flour .. juice .. molasses .. oil .. salt ...)
Peel and cut apples into 1/2-inch cubes. Remove outer ... Peel and dice onion. Preheat oven to 350°F. ... roasting pan. Place pork chops on top. Cover and ... served with boiled potatoes.
Preheat the oven to 325°F. ... fat from the pork, then cut it into ... butter. Put the onions, sage, salt and pepper ... casserole with the apples covered with aluminum foil. Cook ... topping is golden brown.
Ingredients: 11 (milk .. pieces .. sage .. salt ...)
Season both sides of the ... butter. Add the onions and apples. Season with salt and ... Seasoning: Combine all ingredients thoroughly. Yield: 2/3 cup.