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Results 1 - 10 of 121 for apple pie dried apples
Sift flour, baking powder and ... thick. Makes five pie crusts. Use more liquid if ... constantly until thick. Cool overnight before making pies.
Cook dried apples in water until tender. Lemon ... into pastry lined pie pan. Dot with butter and ... to 45 minutes. Serve with slice of cheese.
In large pan, put apples and sugar. Let set overnight. ... freeze or can them. They taste like real dried apples. Really great for fried pies.
Cook apples in boiling water until soft. ... rounds. And press edges together with a fork. Fry in deep fat and drain on brown paper. Makes 12 pies.
May also add 1 tablespoon ... lemon juice. Cover apples with cold water and soak ... stirring frequently. Fill pie crust, cut vent in top ... I have for dried apple pie call for cloves ... the cinnamon and nutmeg.
Divide the dough into 2 ... into a 9-inch pie plate. Roll the remaining dough ... kettle, combine the apples and cider, adding water if ... for 30 minutes more.
Cook dried fruit in small amount of ... half over and crimp edges. Put small amount of Crisco in frying pan. Fry pies on both sides until brown.
Cook apples to pieces in water; add sugar.
Cook until done. Mash and sweeten to taste. Cinnamon and nutmeg to taste. Bake as any two-crust apple pie.
Soak apples in hot water about 30 ... dough. Fry in hot grease at 400 degrees until golden brown. Turn over once and when done remove from heat.
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