Results 61 - 70 of 184 for pecan chewy

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Preheat oven to 325 degrees. Grease a 9" square pan. Melt butter and chocolate over low heat. Pour into bowl. Add sugar and eggs. Beat ...

Cook sugar, syrup, and a few grains of salt rapidly to a firm ball stage (245 degrees), stirring occasionally. Add butter, milk and nut ...

Combine. Cook to firm ball stage. Remove from heat. Add: Stir until thickened. If speedy cooling is desired, it may be cooled in cold ...

Cook sugar and Karo to ... Remove from heat and add vanilla and stir to add whole pecans. Drop onto buttered pan and let cool. Wrap individually.

Preheat oven to 350°F. In ... and 1 cup pecans. Top with coconut and ... a wire rack. Cut into bars and serve warm or at room temperature.



Melt butter in heavy saucepan. ... thoroughly blended. Add pecans. Pour into greased and ... Cut before completely cool. Makes 24 to 30 pieces.

Cream together sugar and butter. Beat in eggs. Stir in dates, nuts and vanilla. Stir in the flour mixed with the baking powder. Spoon the ...

Heat butter and brown sugar on low heat. Remove and add other ingredients. Mix well and pour into 9 x 13 pan that has been greased and ...

Mix and place in large greased cookie sheet. Pat flat and bake 30 minutes in 350°F oven. Cut into convenient squares while still warm.

Combine shortening, sugar and eggs; mix until well blended. Add chocolate and mix well. Combine dry ingredients; add to chocolate mixture, ...

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