Results 61 - 70 of 165 for parmesan pepper dip

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Drain all but 1 can ... a saucepan with pepper, onion, parsley and lemon ... top with grated Parmesan. Bake in a preheated ... plain cracker. Serves 10-12.

Combine artichoke, chili peppers, cheese and mayo. Turn into an 8-inch round baking dish. Bake at 350°F for 20 minutes. Serve warm.

Add all ingredients together in ... less depending on amount of "flame" desired (cayenne pepper may also be used for those who like it spicy.)

Drain and chop the artichoke hearts in food processor. In mixing bowl, mix the artichoke hearts with all the remaining ingredients and ...

Mix cream cheese and 1/2 cup of the Parmesan cheese with the electric mixer ... Parmesan cheese and peppers. Bake at 350°F for ... or Stella D'Oro breadsticks.



Mince artichoke hearts very fine or use food processor. Mix all ingredients thoroughly. Bake in greased dish at 375 for 20 to 30 minutes. ...

Drain artichoke hearts and place ... taste with salt, pepper, lemon juice and grated ... 350°F oven until heated through. Serve with crackers.

Melt butter in a large ... cheese, 3/4 cup Parmesan cheese, Tabasco and salt. Stir ... thoroughly in 350°F oven, approximately 30 minutes.

Cook meat until browned. Add ... picante sauce and peppers, cream cheese, Parmesan cheese, garlic, sugar and salt ... Serve hot with corn chips.

Mix together and put in baking dish. Top with Parmesan cheese and paprika. Bake at ... is browned. Serve either as a vegetable or use as a dip.

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