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61.
HOMEMADE BAKED BEANS
Put salt pork at bottom of
bean
pot. Cover
beans
over the salt pork, add ... bake for 8 hours at 225 degrees. Bake uncovered for 1 to 2 hours.
Ingredients: 9 (cloves .. dark .. molasses .. mustard .. nutmeg ...)
62.
PORK AND BEANS STEW
1. Drain
beans
and set aside, covered, until ... tender. Serves 6. Per serving: 920 calories; 65 g fat, 141 mg cholesterol. Good served over rice.
Ingredients: 14 (broth .. cubes .. leaf .. oil .. onion .. overnight ...)
63.
BOTANA DE FRIJOL (BEAN DIP)
Cover
beans
with hot water and
soak
overnight. The next day, drain ... spicy, hot pepper sauce will not be needed. Serve hot. Makes 3 cups dip.
Ingredients: 11 (beans .. lard .. onion .. salt ...)
64.
BBQ BEAN SOUP
Place all ingredients in crockpot, except BBQ sauce. Cook on low 10 to 16 hours. Before serving remove ribs and cut up meat. Return meat to ...
Ingredients: 7 (onion .. overnight .. ribs .. salt .. sauce ...)
65.
BEAN SOUP
Combine all ingredients and boil for 2 to 3 hours. Makes 8 quarts.
Ingredients: 10 (leaves .. onions .. oregano .. overnight .. parsley ...)
66.
BLACK BEAN SOUP
Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.
Ingredients: 11 (broth .. hocks .. paprika .. vinegar ...)
67.
CROCK POT BAKE BEANS
Put all ingredients in crock pot. Cook 3-4 hours on high THE NIGHT BEFORE SERVING. Turn to low and cook overnight. Should be ready to serve ...
Ingredients: 10 (juice .. molasses .. mustard .. onion .. pieces ...)
68.
NAVY BEAN SOUP
Bring slowly to boiling point. Cover and simmer 4 to 5 hours until liquid has a very cloudy appearance. Dilute as desired with additional ...
Ingredients: 8 (butt .. sugar ...)
69.
BEAN SOUP
Simmer all day. Great with Beer Bread.
Ingredients: 8 (bones .. onion .. overnight .. sauce ...)
70.
MEXICAN BEAN HOT POT
Brown sausage; add onion, cook and stir until tender. Add remaining ingredients except chilies, bring to a boil. Reduce heat, cover and ...
Ingredients: 8 (chilies .. cubes .. leaves .. onion .. sausage ...)
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