Results 61 - 70 of 176 for milk tomato macaroni

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In 2 quart saucepan, melt ... Gradually stir in milk until smooth. Stirring constantly, cook ... melted. Stir in tomato soup if desired until blended. Turn macaroni into 2 quart casserole. Pour ... lightly browned. 6 servings.

Heat oven to 400 degrees. ... and chop. Cook macaroni in large pot of boiling ... saucepan and add milk slowly, stirring. Cook over medium ... brown, about 20 minutes.

Melt butter in saucepan. Add flour, salt, pepper, and milk. Stir well and add ... Add sugar to macaroni and mix in tomatoes. Add ... browned at 400 degrees.

Step 1: Brown beef and ... Gradually stir in milk. Cook and stir over ... in sauce. Add macaroni. Step 4: Spoon half ... minutes or until set.

Cook macaroni in boiling salted water until ... in flour. Add milk. Cook and stir until ... bubbly. Sprinkle with paprika. Makes 6 to 8 servings.



Saute onions in butter until ... brown lightly. Cook macaroni as directed. Arrange alternate layers ... Mix soup and milk, pour over the other ... minutes. Makes 6 servings.

Combine cheese, mayo, milk and soup. Mix well. Add to macaroni. Blend thoroughly and add ... add a few chili peppers or jalapenos to spice it up.

Cook macaroni; add cheese, saving 1/2 cup for topping. Add tomato paste and milk; mix well. Add 1/2 ... cheese on top is light brown (350 degrees).

Cook macaroni according to package directions, drain. ... until blended. Add milk all at once, cook and ... through. Serve with tomato wedges, if desired.

Cook macaroni according to package instructions. Melt ... until smooth. Add milk slowly, stirring constantly. Add cheese ... cheese mixture. Arrange tomato slices over top of dish, ... 350 degrees until bubbly.

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