Mexican Meatloaf - Recipes - Page 7

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Results 61 - 70 of 126 for mexican meatloaf

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61. MEXICAN MEAT LOAF

Mix all ingredients except tortilla chips and cheese. Line bottom of a large casserole with tortilla chips. Pour mixture over them. Repeat ...

62. MEXICAN MEAT LOAF

Mix all together and bake in loaf pan at 350 degrees for 1 hour.

63. MEXICAN MEAT LOAF

Combine ingredients, reserving 1 cup tomato sauce. Spoon mixture into 9 x 5 inch loaf pan. Bake in 350 degree oven 45 to 50 minutes. Heat ...

64. MEXICAN MEAT LOAF

Brown meat, onions, peppers and drain. Combine all other ingredients except the cheese and tortilla chips. Spray a 9 x 13 inch pan with ...

65. MEXICAN MEATLOAF

Saute hamburger and diced onion. Add sauces and soups and bring to boil. Pour thin layer into 11 by 13 inch pan. Layer and overlap ...

66. MEXICAN MEATLOAF

Brown chuck in skillet. Add taco sauce and stir. Let simmer for a few minutes. Add rice (cook rice first). Stir mixture together. Set ...

67. MEXICAN MEATLOAF

Layer meat mixture, soups, rice, meat, onions, chilies and tomato paste. Mix together. Then chips. Continue until all used up. Heat in ...

68. MEXICAN MEATLOAF

Grease casserole (oblong). Mix everything except cheese and tortillas. Layer tortillas, sauce, cheese, ending with cheese on top. Bake at ...

69. MEXICAN MEATLOAF

Mix all ingredients. Bake at 400 degrees until done, approximately 40 minutes.

70. MEXICAN MEAT LOAF

Brown ground meat and onions. In a Dutch oven mix meat, onion, soup, tomato sauce, picante sauce and rice. Mix and simmer, stirring ...

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