Results 61 - 70 of 4,040 for meatloaf for 15

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Heat oil in a small ... at 350 degrees for 30 minutes. Pour off any ... Bake 30 minutes more or until golden and juices run clear when pierced.

Preheat oven to 350 degrees. ... to add about a 1/4 cup of water to the bottom of the dish. Bake uncovered for one and a half hours. . Henderson

Mix together and shape in ... 1/2 brown sugar Pour on top of meat and bake for 1 hour at 375 degrees. Let sit for 15 minutes before slicing. .

Combine stuffing mix, carrots, parsley ... Bake at 350°F for 45-60 minutes. Mix 3 tbsp. ... pan. Heat and serve over meatloaf. Yield: 8 servings.

Mix all ingredients except water. Shape into to loaves. Place in fry pan with water. Bring to boil Cover tightly and boil gently about 1 ...



Mix together hamburger and sausage ... is incorporated evenly. For topping: Mix Brown Sugar, Ketchup, ... addition to the meatloaf mom used to make.

Place the milk and the ... cook on low for 5 to 7 hours. Before ... turn the heat to high, and reduce the sauce. It should be thick, not thin.

Mix topping and spread over meat loaf. Bake at 350° for one hour Also good cold, thinly sliced

Preheat oven to 375°F. Mix ... Bake at 375°F for 1 hour for well done ... topping over the meatloaf during last 20 minutes of cooking. Serves 6 to 8.

Combine all meat loaf ingredients ... Bake at 350 degrees for 40 minutes. Mix glaze ingredients and spoon over meatloaf. Bake 20 minutes longer.

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