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Results 61 - 70 of 104 for marinated artichoke dip
Combine the chopped artichoke hearts, chili peppers, cheese and ... dish. Bake at 350 degrees for 20 minutes. Serve with chips or bread sticks.
62. ARTICHOKE DIP
Use food processor to chop artichoke hearts and chilies. Mix in ... Bake at 350 degrees for 20 minutes or until bubbly. Serve with nacho chips.
63. ARTICHOKE DIP
Drain artichoke hearts of oil and chop. Combine all ingredients. Cover and bake at 350 degrees in preheated oven for about 1/2 hour.
Cut up artichoke hearts into small pieces. Chop ... lightly brown. Serve with Pepperidge Farms "Hearty Wheat Crackers or cracker of your choice.
65. ARTICHOKE DIP
Mix first 5 ingredients with an electric mixer. Stir in artichokes. Bake at 350 degrees for 30 minutes. Serve with assorted crackers.
66. ARTICHOKE DIP
Chop artichoke hearts into small pieces. In ... with remaining cheese. Bake 15-20 minutes in microwave on bake setting. Serve with nacho chips.
67. ARTICHOKE DIP
Drain artichokes and mash. Stir in mayonnaise ... powder and paprika. Bake at 350 degrees until hot and bubbly. Delicious as a dip with crackers.
68. ARTICHOKE DIP
Chop artichokes finely. Add cheese and mayonnaise ... Stir twice while heating. Sprinkle with paprika. Serve warm with crackers or raw vegetables.
69. ARTICHOKE DIP
First drain water from can ... glass dish place artichokes and onion, chop and mix ... at 375 degrees for 20 to 25 minutes. Then dip with chips.
70. ARTICHOKE DIP
Drain and coarsely chop the artichokes. Combine cheese, mayonnaise, and ... artichokes. Bake at 350 degrees for 25 minutes. Serve with assorted crackers.
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