Measure flour and baking powder ... and orange or lemon peel. Press mixture evenly onto ... baking pan. Pre-bake crust for about 7 minutes at ... sugar. Cut into squares. Makes about 20 bars.
Preheat oven to 350 degrees. ... minutes or until crust is firm but not brown. ... granulated sugar, and lemon juice. Add flour mixed with ... into six 5-inch squares, then cut each square ... or 48 teatime cookies.
Ingredients: 10 (eggs .. flour .. juice .. pieces .. soda .. sugar ...)
Measure flour and baking powder ... and orange or lemon peel. Press mixture evenly onto ... baking pan. Prebake crust for 7 minutes at 350 ... 25 minutes or top is lightly browned. Cool. Dust ... Cut into even squares.
Crust: Mix together all ingredients ... sugar, strawberries and lemon juice. Beat on low speed ... mixture over crumbs. Top with remaining crumbs. Freeze 6 hours or overnight. Cut into squares. Top with fresh strawberries.
Mix crust ingredients. Save 1 cup for ... over crust and top with remaining crust. Bake at ... Cool. Cut into squares and place on cupcake papers. ... and serve when chilled.
Mix butter with 2 cups ... Spread over cooled crust. Spread lemon pie filling over cheese mixture. Top with large container of Cool Whip and chopped nuts.
Combine butter, flour, 2 tablespoons sugar and make into pie crust. Pat into cookie sheet. ... Cool Whip over lemon for topping and add chopped ... desired. Store in refrigerator.
Pastry dough: Sift flour, salt, ... cinnamon, nutmeg, and lemon juice; mix well. Spread apple ... pinching edges of top and bottom crusts together. Beat egg white until ... cool, cut into squares.
Mix crust well. Roll out thinly. Put ... raisins; then add lemon juice and enough water to ... the crust on top of the filling. Bake at ... with melted butter (optional).
Ingredients: 7 (flour .. ground .. juice .. salt ...)