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Results 61 - 70 of 7,330 for lemon
Place steaks in a large baking dish. Pour marinade over; cover, refrigerate for 2 hours, turning occasionally. (Steak may also be marinated ...
Preheat oven to 350°F. Cream ... drops of pure lemon extract or Limoncello or True ... lemon flavor. Don't use old grated lemon rind from a jar.
Add sugar to Jello and bring to boil. Add 1 regular size package of Jello and stir until it dissolves. Add 1 cup of cold water. Refrigerate ...
64. LEMON CAKE PIE
Combine: Then add: Fold in 2 beaten egg whites. Pour into unbaked pie shell. Bake at 375°F for 10 minutes. Then drop temperature to 325°F ...
65. LEMON SPONGE PIE
Mix and put in 3 crusts. Then add: Mix and put on top of pies; bake in 350°F oven, (25 to 30 minutes, or until done).
Place all ingredients in a blender or food processor with only 2 tbsp. of the olive oil. Process until smooth. Slowly trickle the remaining ...
Preheat oven to 350°F. Spray the bottom of two loaf pans with non-stick spray or brush with melted butter. Combine all ingredients in the ...
68. LEMON BARS
Mix together, spread in a 9x9-inch pan. Bake at 350°F for 10 to 20 minutes. Mix and pour over crust and bake at 350°F for 20 to 25 minutes. ...
Combine flour, baking powder, baking soda and salt; set aside. In another bowl. Combine sugar, honey, eggs, yogurt and butter. Add dry ...
Blend dry cake mix, butter, ... in peel and lemon juice until smooth. Reserve 1/2 ... cheese mixture. Refrigerate until firm. Serving Size: 12.
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