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jelly chicken
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jelly chicken
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61.
CRANBERRY-TOP CHICKEN LOAF
LAYER 1: Soften gelatin in ... mayonnaise, milk, salt and gelatin. Add
chicken
. Spoon over cranberry layer. Chill firm. Unmold and slice to serve.
Ingredients: 14 (bouillon .. celery .. juice .. milk .. pecans .. sauce ...)
62.
CHICKEN CORDON BLEU
Pound meat thin. Season with ... be wrapped by
chicken
breasts. Wrap, tucking in ends, ... sauce may also be served over rice, broccoli or
chicken
.
Ingredients: 16 (cheese .. crumbs .. flour .. ham .. jelly .. mushrooms ...)
63.
CHICKEN FINGERS WITH CURRANT SAUCE
Cut
chicken
into 2 1/2 x 1/2 ... saucepan. Beat in
jelly
. Cook over medium heat ... for 2 minutes. Remove from heat. Cool to room temperature.
Ingredients: 16 (buttermilk .. cornstarch .. crumbs .. jelly .. juice ...)
64.
IMPERIAL CHICKEN WITH CUMBERLAND SAUCE
Dip
chicken
into dressing then cover with ... oven uncovered for 40 minutes. Combine all ingredients and simmer until smooth. Serve with
chicken
.
Ingredients: 9 (crumbs .. jelly .. mustard .. parts .. sherry ...)
65.
CHICKEN BREASTS WELLINGTON
Thaw shells in refrigerator. Cook ... peel; cool. Pound
chicken
breasts to flatten slightly. Sprinkle ... and
chicken
up
jelly
-roll style, placing seam side ... Serve warm with
chicken
.
Ingredients: 10 (jelly .. juice .. mustard .. orange .. rice ...)
66.
SWEET & SOUR CHICKEN
Mix onion soup, apricot
jelly
and Russian dressing together. Put
chicken
in baking dish. Pour ingredients ... minutes uncovered at 350 degrees.
Ingredients: 4 (jelly .. soup ...)
67.
COMPANY CHICKEN #33
Mix French dressing, onion soup mix and cranberry sauce in a bowl. Dip
chicken
pieces in sauce, coat and place in baking dish. Bake 350 for 1 hour.
Ingredients: 4 (pieces .. soup ...)
68.
CRAZY CHICKEN
Remove skin from
chicken
thighs; rinse thighs and pat ... medium bowl, stir
jelly
, dry mustard, salt and ... and a fruit salad. Makes 3 servings.
Ingredients: 6 (cola .. jelly .. mustard .. salt .. thighs ...)
69.
SWEET AND SOUR CHICKEN WINGS
Cut the
chicken
wings in half at joint. ... set aside. Combine
jelly
and remaining ingredients in a ... minutes, basting once. Yield: About 3 dozen.
Ingredients: 10 (catsup .. cornstarch .. jelly .. juice .. oil .. sauce ...)
70.
SWEET - SOUR CHICKEN
Combine last 5 ingredients to make a marinade. Pour over
chicken
parts, covering each piece completely. ... with remaining marinade. Serves 6.
Ingredients: 6 (juice .. parts .. sauce .. sugar ...)
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