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Results 61 - 70 of 105 for jello pretzel salad
Mix well and bake at 400 degrees for 8 minutes. Cool. Mix well and spread on crust. Mix all to thicken, then spread on cream cheese ...
Mix and spread in 9 ... and spread over pretzel layer. Mix and refrigerate until it begins to thicken, pour over 2nd layer. Refrigerate until set.
Press into bottom of 9 x 13 pan. Bake at 400 degrees for 8 minutes. Cool. Beat together: Spread over crust. Dissolve: Let set 30 minutes, ...
Mix together and pour in ... Cool. Mix: Pour over pretzel mixture. Mix: When partially set, pour over cream cheese mixture. Refrigerate until firm.
Mix pretzels, butter and sugar. Spread ... cookie crust. Dissolve jello in water. Stir in strawberries. ... set, pour over top and refrigerate.
Mix together and spread in ... and spread over pretzel crust. 1 c. boiling water ... strawberries Mix together or spread over cream cheese mixture. Chill.
Grease pan well. Break up in small pieces 2 cups pretzels. Mix with 4 teaspoons ... Place water and Jello into saucepan and boil 1-2 ... sugar 9 oz. Cool Whip
Combine, pat into 9 x ... chill while making Jello. Combine and pour carefully ... mixture. Refrigerate and serve with whipped topping or plain.
Press into 9 x 13 ... cooled crust. Dissolve Jello, add fruits. Can put ... minutes to help it jell. When gloppy pour on top and refrigerate to set.
Mix and press into 9 ... 2 packages strawberry Jello in 2 cups boiling water. ... strawberries. Let set and then pour over cheese mixture. Refrigerate.
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