Results 61 - 70 of 119 for italian sausages zucchini

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Spread cut up vegetables and sausage in a large flat baking dish. Mix in the seasoning and 1/2 the oil; stir well. Place on the middle rack ...

After browning sausage, put ingredients ... entire mixture with tomato sauce or fresh tomatoes. Add oregano, salt and Italian seasonings to taste.

Brown sausage with onion. Stir ... beans, broth, water, zucchini and basil. Simmer about 10-12 ... or French bread. Italian sausage may be substituted with ... a very hardy soup.

Saute crumbled Italian sausage and chopped onion in ... and chunks of zucchini (skin in - seeds out) ... side dish) or can be served over pasta.

In skillet melt butter over medium heat. Stir in Italian seasoning, garlic, zucchini, mushrooms and onions, stirring ... about 8 to 10 minutes.



Place alternate layer of 1/2 eggplant, zucchini, onion, green pepper in ... sauce over vegetables. Cover and bake at 375 degrees for 45 minutes.

In Dutch oven or large ... carrots, tomatoes, bouillon, Italian seasoning and pepper; bring to ... 30 minutes. Add zucchini, beans and macaroni. Cover; ... is tender. Refrigerate leftovers.

In 6 quart Dutch oven, ... 45 minutes. Add zucchini; cook an additional 5 ... are crisp-tender. Serve with cheese. Makes 12 (1 1/2 c.) servings.

Cook sausage and onion together. ... beans and bring to a boil. Reduce to simmer for 45 minutes. Then add zucchini and pasta for 15 minutes. Serve.

Place sausage in pot whole. Add water to cover and boil over medium heat for 1/2 hour or until done. Keep pot covered while cooking. Remove ...

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