Italian Mozzarella Sticks - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 130 for italian mozzarella sticks

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

61. MOZZARELLA MELT

Served hot from the oven, these crispy Mozzarella cheese sticks can be dipped in marinara ... combine bread crumbs, Italian seasoning and garlic powder. 4. ... minutes or until crisp.

62. CLASSIC LASAGNE

Heat oil in large saucepan ... one-half of the Mozzarella. Repeat layers. Bake until ... about 30 minutes. Let stand 10 minutes before serving.

63. CHICKEN PILLOWS

Pound chicken breast until thin. Cut garlic in half and rub on chicken breast. Place one slice ham and one slice of cheese on each chicken ...

64. PEPPERONI CASSEROLE

Cut pepperoni into bite size ... 1/2 cup of Mozzarella cheese for top. Mix everything ... casserole. Bake uncovered 350 for 1/2 hour. May be frozen.

65. ROBERTO'S EGGPLANT SUPREME

Prepare sauce: Heat oil in large 8-quart saucepan. Cook onion and garlic for 3 minutes; do not brown. In a blender thoroughly blend ...

66. PEPPERONI STUFFED LOAF

Saute in 2 tablespoon oil, ... Mix egg, and Italian seasoning, spread one half on ... for 25 minutes. Serve warm with pizza or spaghetti sauce.

67. GARLIC BREAD

1. Slice bread across middle ... bread. 3. Slice Mozzarella cheese, place on bread. 4. ... Wrap in foil, place in oven until cheese is melted.

68. RIGATONI - PEPPERONI CASSEROLE

Cook rigatoni. Slice pepperoni (boil ... sauce. Top with Mozzarella cheese. Bake 30 to 35 ... 350 degrees. Serve with salad and Italian bread.

69. FRENCH ONION SOUP AU GRATIN

NOTE: The bouillon cubes are ... Add a slice of Mozzarella cheese and sprinkle with grated cheese and broil until golden brown, about 3 minutes.

70. DOUBLE CRUST PIZZA CASSEROLE

CRUST: In large bowl combine flour, potato flakes, milk and butter into big ball of dough. Set aside. FILLING: In 12" skillet or Dutch oven ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables