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Results 61 - 70 of 7,120 for how to make icing
Combine all cake ingredients in ... 350°F for 35 to 40 minutes, or until cake ... Prepare Cream Cheese Icing. Combine icing ingredients in ... the cake batter. Makes 10 to 12 servings.
Cream butter, sugar and vanilla ... on floured board to about 1/8-inch thickness. Cut with ... tightly covered container. Makes 4 dozen cookies. Frost with icing. Combine sugar, milk, vanilla ... approximately 5 dozen cookies.
Combine graham wafer crumbs and ... water. Stir in ice cream until melted and well ... Place in refrigerator to set. Top with Cool Whip, ... an extra cool treat!
Crush Oreo's fine (save 1/4 ... 2 cups of ice cream and press into 9x13-inch ... topping (save some to sprinkle on top). Add Cool ... be kept frozen. . Dowell
Cream shortening, add sugar, add ... chill. Roll out to 1/4 inch thickness on a ... at 350 degrees. Ice by dipping top of cookie into icing - dry on wire rack. ... Tint with food coloring.
Place six scoops about 1/2 cup each of ice cream in a small pan ... ice cream balls to pan and freeze (1 hour) ... topping. (Serves 6 persons.)
The thick but creamy texture of this flavorful icing makes it ideal for decorating. It ... container for up to a week. Re-whip before using. ... get the desired shade.
Blend cookies in food processor ... cake pan. Divide ice cream in half and soften ... in freezer for 2 to 4 hours, or overnight, before serving.
Heat oven to 350 degrees. Cream together butter ... minutes. You may ice the cookies, if desired. Mix ... amounts of the icing with pink, green, yellow, etc., ... flakes or chocolate jimmies.
Crush Oreos and add melted ... crumbs leaving some to sprinkle on top later. Spread softened ice cream. Add some chocolate sauce ... and sauces for variety.
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