Results 61 - 70 of 80 for homemade cream sauce

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Boil chicken breasts for about ... shells as directed on package. Top with lettuce, cheese, salsa, sour cream or any other toppings of your choice.

Stir chicken and onion in ... in soup, sour cream, Swiss, cheddar and Parmesan ... at 400 degrees for 30 to 40 minutes or until lightly browned.

Grate the cucumbers into a bowl. Add the remaining ingredients and mix well. Refrigerate until ready to serve. Makes about 2 1/2 cups.

Brown meat in a large pot until no red is showing in it, then add the rest of the ingredients. Put the stewed tomatoes through the blender ...

Slice carrots and simmer in ... onions. Dribble white sauce over (should fill up 1/2 ... until bubbly. (Can be prepared up to baking hours early.)



Crush wafers and add butter. ... with coffee ice cream. Freeze until ice cream ... with cold fudge sauce (put the sauce in freezer ... fudge sauce. Let cool.

Mix shrimp, chili sauce, horseradish sauce, and bell pepper. Pour over brick of cream cheese. Serve with crackers.

In large baking pan layer sauce, uncooked noodles, ricotta, mozzarella, ... tightly with foil. Bake 45 minutes in 350 degrees. Let set 30-45 minutes.

In a serving bowl, layer ingredients in the order given. Serve with tortilla chips. Serves 10.

Mix cheeses together and set ... Pour 1/2 cup sauce in bottom of 9x13x2 inch ... conventional oven 40 minutes. Full power microwave 25 minutes.

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