2 lb. ricotta
1 lb. shredded mozzarella
1 pkg. lasagne
1 lg. jar & 1 sm. jar sauce (or 1 1/2 qt. homemade)
1 pkg. creamed spinach
1 pkg. sliced Muenster
Grated Parmesan

In large baking pan layer sauce, uncooked noodles, ricotta, mozzarella, Parmesan, sauce, noodles, creamed spinach; continue layering until top layer is sauce. Top with Muenster cheese. Cover tightly with foil. Bake 45 minutes in 350 degrees. Let set 30-45 minutes.