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Results 61 - 66 of 66 for greens ham hock
Remove stems and pick the ... leaves off the greens and spinach. Wash greens several ... set aside. Cook ham hocks separately for 45 minutes. Cook ... more water if necessary.
Drain green bean juice into large pot. Skin tough skin of ham hock off to expose meat and ... another 1/2 hour. Stir juice over beans to flavor.
In an 8-10 quart pan, combine water and ham hocks. Cover and bring to ... Stir in mustard greens, peas and cabbage; boil, ... portions. Makes 6-8 servings.
64. GREEN PEA SOUP
Soak peas overnight in water. ... deep pan. Add ham hock and peas. Boil until peas ... desired. Five minutes before serving, add small bay leaf.
65. SOUTHERN GREENS
Add split ham hock to boiling water in a ... 1 hour. Add greens and cover pot. Cook greens ... chop. Serve with sliced onions, or pickles or as is.
Wash greens thoroughly 3 times. Place hock bones in 6 quarts water ... tender. Drain greens and chop if desired. Add oil and simmer 25 minutes.
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