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Results 61 - 70 of 164 for green pepper banana pepper
61. GREEN BANANA PIE
1. Boil bananas in their skin in salted ... Add salt and pepper to taste. 4. Add crushed ... F. for 30 minutes until golden brown. (Serves 6.)
Use enough foil to make ... vegetable with salt, pepper, garlic powder and ground ... won't escape. Cook about 20-30 minutes on the grill rack.
63. PEPPER RELISH
Chop or grind peppers and onions. Combine with other ... Pack in sterilized jars and seal. Cut down on hot peppers if you don't want it so hot.
Combine ingredients from 1 and brown in ungreased frying pan, breaking up turkey into fairly good sized chunks. Cut ingredients from 2 into ...
Combine and cover; refrigerate several hours or overnight; stirring occasionally. Serve with corn chips.
Mix squash, onion, peppers, pimento, and salt. Let ... pour liquid over them, leaving 1/2 inch head room. Seal. Let set 2-3 weeks before using.
Pack whole small or cut green tomatoes, small onions, banana peppers, hot peppers to taste ... and seal. Allow to set for 4 to 6 weeks at least.
68. PEPPER PICKLES
Mix all ingredients together. Pack ... for 10 minutes. Pour over peppers already in jars, let set 5 minutes. Refill jars with vinegar mixture.
Blanch, peel and core tomatoes, ... or finely mince peppers and celery. Mince garlic. Combine ... or plastic containers. Freeze. About 8 pints.
70. SALSA
Dice tomatoes, onions, peppers and chilies; season to taste. ... creative. Use yellow, orange and red banana peppers. Makes approximately 1 quart.
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