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Results 61 - 70 of 120 for graham cracker lemon squares
In large bowl, combine gelatin ... springform pan, combine cracker crumbs, butter, and cinnamon. Press ... ingredients except for lemon slices and mint leaves. Pour ... soft cheese, 1/8 milk.
62. BLUEBERRY TARTS
Put butter in a small glass bowl and melt it in the microwave (high setting for 1 minute). Add crumbs and toss. Put crumb mixture into the ...
63. LEMON DESSERT
Press 1/2 crumb mixture on ... water, sugar and lemon together; chill until syrupy. Beat ... mixture. Pour into graham cracker crust. Sprinkle crumbs on top. Chill before serving.
Melt butter in 10 x ... milk, cream and lemon juice. Spread on top. Spoon ... Sprinkle on. May use peach, cherry or blueberry. Just omit cinnamon.
Combine butter, crumbs and sugar; ... condensed milk then lemon juice and food coloring. Pour ... Top with whipped topping. Freeze until firm.
Combine butter, graham cracker crumbs and sugar. Press into ... condensed milk and lemon juice. Pour onto crust. Top ... topping. Freeze until firm.
Put in 13 x 9 ... refrigerator. 3 tbsp. lemon juice 2 tsp. grated lemon ... topping. Spread over graham cracker crust. Place in freezer. Remove 10 minutes before serving.
Combine butter, crumbs and sugar. ... milk, then add lemon juice and food coloring, if ... of crust. Top with whipped cream. Freeze until firm.
Combine butter, crumbs and sugar; ... condensed milk then lemon juice and food coloring if ... crust. Top with whipped topping. Freeze until firm.
Combine butter, crumbs and sugar. ... egg yolks, stir in milk, lemon juice and food coloring. Pour over crust. Spread Cool Whip on top. Freeze.
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