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Results 61 - 70 of 90 for fried sweet corn
Shredded Marinate beef in a ... to high. Add sweet and hot peppers, snow peas ... to heated serving dish. Serve at once. Serves 2 to 3 persons.
62. HUSH PUPPIES
Mix all ingredients together just before frying. Do not stir any more than absolutely necessary. Drop by tablespoonfuls into oil in ...
Hard vegetables should be parboiled. In one cup combine sugar, vinegar, soy sauce and salt. In another cup blend cornstarch and cold water ...
Drain pineapple; reserve juice. In large skillet heat corn oil over medium high heat. ... pork, 1/2 at a time, 3 minutes. Return pork to skillet.
Drain pineapple; reserve juice. In a large skillet, heat corn oil over medium high heat. ... over medium heat; boil 1 minute. Serve over rice.
66. BRUNSWICK STEW
Melt the butter in a ... minutes. Add the corn and Lima beans, re-cover and ... or until the liquid has thickened and is smooth. Serve at once.
67. GALI FOTO
Sprinkle the gali with salted water and leave to absorb the water, but do not saturate. Heat oil in a saucepan and fry the onion until ...
68. CORN FRITTERS
Mix all ingredients adding beaten egg whites last. Fry in deep hot fat using wire basket as for doughnuts. To fry on griddle, add 1/2 cup ...
69. CORN DOGS
If plain meal & flour are used, add 2 teaspoon baking powder and 1 teaspoon salt to dry ingredients. Combine first 3 ingredients. Beat egg ...
Cut the pork into 1" ... stir until the sauce clears and thickens. Add the cooked vegetables. Mix to blend. Serve over the fried pork. Serves 8.
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