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flour thickener
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flour thickener
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61.
ORANGE ROLLS
Mix yeast in lukewarm water. ... Add 1 cup
flour
and mix. Add boiling water, ... to 35 minutes. Mix together all topping ingredients and frost.
Ingredients: 13 (eggs .. flour .. lemon .. orange .. rind .. salt ...)
62.
THE CHURROS
Place the chocolate and half ... doesn't start to
thicken
after 5 minutes. Remove and ... mix for dunking churros after every bite. Served warm.
Ingredients: 12 (eggs .. flour .. milk .. oil .. salt .. sugar ...)
63.
MEXICAN BURRITOS
Brown and drain ground beef. ... spices. Add enough
flour
to
thicken
, about 1/4 to 1/2 ... bottom. Cover with the sauce and sprinkle with cheese.
Ingredients: 10 (beans .. beef .. cheese .. chilies .. lettuce .. tortillas ...)
64.
SAUTE FILET TIPS
Heat a large saute pan ... a boil and
thicken
with the
flour
and water mixture. Sauce should ... Serves: 4. (Prep and Cooking Time: 30 minutes)
Ingredients: 9 (cubes .. each ...)
65.
FRIED POTATO PATTIES
Mix all together and drop by spoonfuls into hot shortening. Turn and cook on both sides. Drain on paper towel and serve hot.
Ingredients: 4 (egg .. potatoes ...)
66.
SCALLOP CASSEROLE
Boil scallops for 5 minutes ... and butter. Add
flour
to
thicken
and the scallop juice. When ... hour. (White wine may be added to sauce too.)
Ingredients: 7 (crumbs .. milk .. mushrooms .. onion .. sauce .. scallops ...)
67.
GREEN OR YELLOW BEANS
Cut up and cook beans. Cut up bacon and fry with the onion. Make sauce and pour over cooked beans. Add sour cream.
Ingredients: 9 (bacon .. beans .. cream .. onion .. sugar .. vinegar ...)
68.
NEW ENGLAND STYLE CLAM CHOWDER
Saute onions in butter in ... servings. (You may
thicken
this way: melt 3 tablespoons ... well 3 tablespoons
flour
; stir over low heat ... while the chowder
thickens
.)
Ingredients: 7 (milk ...)
69.
CHICKEN CORDON BLEU
Rinse chicken and pat dry. Lay chicken flat and stuff each breast with 1 slice ham and equal amounts of cheese. Roll chicken up into little ...
Ingredients: 10 (broth .. cheese .. crumbs .. flour .. ham ...)
70.
CHICKEN CORDON BLEU
Dip chicken in
flour
. Dip in egg and ... over and bake. After sauce is made, pour over chicken breasts. Bake for another 1/2 hour at 350 degrees.
Ingredients: 10 (cheese .. flour .. ham .. milk .. mustard .. thickened. ...)
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