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Results 61 - 70 of 240 for easy egg noodles
61. EASY LASAGANE
Brown beef, drain. Add sauce and water, simmer 10 minutes. Combine remaining ingredients (not lasagne) for cheese filling. Pour 1 cup sauce ...
Place meat in 2 quart ... DOOR DURING COOKING! Remove from oven and let stand 30 minutes before serving. Serve over egg noodles. Serves 4 to 6.
In large skillet brown beef ... minutes. Blend in noodles in 12 x 7 inch ... Layer 1/2 meat, 1/2 cheese, repeat. Bake at 350°F, 15 to 20 minutes.
Combine all ingredients. Pour into buttered casserole dish. Prepare topping. Melt butter. Using fork, mix in bread crumbs until there is no ...
65. EASY LASAGNA
Brown meat, drain, add sauce cook noodles to directions less 2 minutes. ... much as you want). Bake in preheated 350 degree oven for 30 minutes.
Hat oven to 325°F. Mix ... turkey is tender and no longer pink, 50-55 minutes. Salt and pepper to taste. Serve over noodles. Makes 4 servings.
Put stew beef and 2 cans soup in casserole. Cover. Bake at 300 degrees for 2 1/2 hours. Serve over egg noodles, rice or mashed potatoes.
68. EASY LASAGNA
Turn on oven to 375 degrees. A) Cook lasagna noodles according to instructions on package. ... Mix Ricotta cheese, eggs, spinach and Parmesan cheese. ... for about 45 minutes.
Melt butter in skillet; add ... soup. Cook and stir for 5 minutes. Turn off heat and add sour cream; stir to mix. Serve over cooked egg noodles.
Cook noodles in boiling water until tender. ... with shredded cheese. Bake at 350 degrees for 20 minutes or until bubbly. Makes 6 to 8 servings.
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