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Results 61 - 70 of 367 for dill bread
Stir together cereal, 3 cups flour, dry milk, yeast, parsley, chives, seeds, salt and sugar. Add warm water and butter. Beat 3 minutes, ...
Soften yeast in water. Place ... full power. Cover bread bowl and place in oven ... 5 minutes, then loosen and turn onto rack or serving plate.
Heat oven to 400 degrees. Grease 9 inch pie plate or square 8x8x2 inches. Mix all ingredients until soft dough forms. Spread in plate. ...
64. DILL ONION BREAD
Dissolve together the warm water, ... cheese, egg and dill. Blend until dough is ... lb.) coffee cans. Let rest 45 minutes. Bake at 375 degrees.
Cut loaf of bread into 3/4 inch slices. Toast ... broiler with tops 3-4 inches from source of heat, until bubbly and toasted around the edges.
66. DILL BREAD
Dissolve yeast in warm water; ... flour, dried onion, dill seed and dill weed. Add ... minutes. Brush with butter and sprinkle lightly with salt.
Dissolve butter, sugar, salt and dill in hot water. Add garlic ... doubled. Bake at 350 degrees 25 to 30 minutes. Makes 2 large or 3 small loaves.
68. DILL BREAD
Stir yeast into warm water and set aside. Mix dill with butter. Combine cottage cheese, ... they will sound hollow when done. Yield: 2 loaves.
69. DILL ONION BREAD
Soften yeast in water. Combine ... sugar, onion, butter, dill seed, salt, soda, egg and ... with soft butter and sprinkle with salt. Makes 1 loaf.
Sprinkle yeast on warm water, ... cottage cheese, onion, dill, baking powder, salt, 2 ... degrees for 30 minutes. Remove from pan(s) to rack to cool.
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