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Results 61 - 70 of 419 for crumble
61. APPLE CRUMBLE
Heat oven to 375°F. Grease 13"x9"x2" rectangular pan. Prepare Apple Filling; cool slightly. Mix brown sugar and butter; stir in baking mix ...
Peel and slice apples 1/4" thick. Place in a pie dish with water, sugar and cloves. In a mixing bowl sift flour and rub in chopped butter ...
Preheat oven to 400 degrees F. In a 1 1/2 to 2 quart casserole, toss together apples, pears, cranberries, 1/4 cup of the sugar, 2 ...
Arrange apples in buttered 8 x 8 inch baking dish. Sprinkle with lemon juice. Drain raspberries. Sprinkle over apples. Mix flour and sugar ...
In a large mixing bowl combine flour and sugar. Cut in with a hand pastry blender, butter, until the mixture is the size of small peas. Set ...
66. APPLE CRUMBLE
Peel, core and slice apples. Place in 9 x 13 baking dish. Sprinkle generously with spices. Mix sugar, flour and butter until crumbly and ...
Put Comstock pie filling in pie pastry. Sprinkle sugar and cinnamon on top. Mix flour, sugar and butter (unmelted) into a crumbly mixture ...
Preheat oven to 400 degrees. ... into pastry. Mix crumble topping and sprinkle on apples. ... browning. Combine in bowl. Cut in butter till crumbly.
69. APPLE CRUMBLE
Heat oven to 375 degrees. Sprinkle 1/2 package dry cake mix (spice) in ungreased 13 x 9 x 2 inch pan. Add 2 (#2) cans apple pie mix. ...
Combine cheese, flour, sugar and butter. Mix is crumbly. Place apples in pastry crust. Bake at 400 degrees for 15 minutes. Reduce ...
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