Beat eggs with salt and ... batter is used. Crepes can be made the day ... wax paper. Saute mushrooms in butter. Add flour, salt ... Makes between 12-14 crepes.
Saute sausage and onion until browned; drain. Add cheeses, mushrooms, seasonings, and 3/4 cup ... center of each crepe; roll. Arrange in a ... before baking. Serves 6.