Cream Cheese Cornbread - Recipes - Page 7

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Results 61 - 70 of 1,170 for cream cheese cornbread

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61. MEXICAN SQUASH

Beat eggs in bowl. Add ... cooked squash. Add squash and mix. Pour into greased oblong dish. Top with cheese. Bake at 350 degrees for 30 minutes.

62. SQUASH CASSEROLE

Cut up squash and boil ... sautéed vegetables, soups, cornbread mix and drained corn. Add 1 cup of grated cheese to mixture. Pour into greased ... 6 to 8 people.

63. MEXICAN SQUASH DRESSING

Preheat oven to 350 degrees. ... and mash. Crumble cornbread into milk and set aside. ... until set. Put cheese on top of dressing and brown. Serves 8.

64. CORN CASSEROLE

Preheat oven to 350°F. Melt ... mix and the cheese, mixing well. Pour into ... bake for 45 to 55 minutes. Test for doneness. Don't overbake.

65. CORN CASSEROLE

Combine muffin mix, eggs, sour cream, butter and corn. Mix ... 350 degree oven for 35 minutes. Top with Swiss cheese and bake 10 minutes longer.

66. CORNBREAD CASSEROLE

Stir together dressing mix, sour cream, and mayonnaise. Combine tomatoes, ... crumble half the cornbread, top with half tomato mixture, 1/2 cheese, 1/2 corn and beans ... layers. Chill 3 hours.

67. CORNBREAD SALAD

Combine salad dressing mix, sour cream, and mayonnaise. Set aside. Place half of crumbled cornbread in the bottom of a ... Layer half of cheese, bacon, corn, and reserved ... 10 to 12 servings.

68. MEXICAN CORNBREAD

Brown meats and drain. Prepare cornbread according to box. Add corn and cheese and meats in large bowl; ... Bake at 350 degrees for 40 minutes.

69. CORN CASSEROLE

Mix butter and sour cream. Pour 2 cans corn ... cream mixture and cornbread mix. Pour in pan and ... 350 degrees. Sprinkle cheese on top and bake 30 more minutes.

70. CORN PUDDING

Melt butter. Add remaining ingredients. ... baking dish. Bake at 350°F for 35 minutes. Top with cheese and return to oven until cheese melts.

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