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Results 61 - 70 of 98 for cream cheese candy
In large mixer bowl cream butter, 1/2 cup confectioners' sugar ... preparing filling. In small bowl combine candy and 1/2 cup confectioners' sugar.
Let cheeses come to room temperature. Blend with seasonings. Divide by 6, make "logs" and roll in pecan pieces. Warp in plastic and chill.
63. CANDY MINTS
Mash cheese; add flavor and powdered ... roll in granulated sugar. Press in plastic mold cavity. Immediately turn out of mold on wax paper to set.
Mix together and roll out into 2 rectangles. Spread with peanut butter and roll up jelly-roll fashion. Wrap in wax paper and refrigerate ...
Beat cream cheese with vanilla. Sift sugar and ... with cream cheese. Drop from a teaspoon onto waxed paper. Press a pecan half on each piece.
66. CANDY MINTS
Mix all ingredients together. Roll into balls, dip in a bowl of sugar and press into mold.
67. MOLDED CANDY
Knead and put into candy forms. Flip out and keep cool.
Cream cheese and 1 cup confectioners' sugar. ... hour before removing. Pink - peppermint; yellow - lemon; green - winter green; orange - orange.
Core and peel 6 or 8 cooking and place in saucepan. Cover with a cup of water and 3/4 cup sugar. Add enough red food coloring for a deep ...
70. POTATO CANDY
Mix together. Roll dough about 1/4 inch thick. Spread enough peanut butter to cover, then roll up into a long roll. Slice into 1/2 inch ...
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