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Results 61 - 70 of 554 for crackers meatballs
1. Mix above ingredients together. ... together, pour over meatballs. 2. Bake 1 1/2 ... meatballs with sauce at least once during baking time.
Mix together; mixture will be ... 13 x 9 pan. Bake 1 hour at 350°F. When done, pour sauce over them. Mix together and pour over meatballs.
Combine first 7 ingredients, mixing ... Heat and add meatballs. Bring to a boil ... about 6 dozen meatballs. Crock-pot is the best to cook them in.
Mix ground beef with milk and cracker crumbs in bowl. Season with ... into 1 1/2-inch meatballs. Place in 9 x ... 1 hour, stirring occasionally.
Pour chili sauce into a ... Mix beef with cracker crumbs and onion. Add to ... (do not brown meatballs). Let simmer in sauce ... - they go fast.
Mix above thoroughly. Roll into small meatballs, brown in frying pan, ... meatballs. Keep warm. I make this every Christmas Eve. My family loves it.
Combine first 5 ingredients. Mix lightly, but thoroughly. Shape into 30 small balls and roll in flour. Brown in 3 tablespoons of ...
Combine first 5 ingredients. Mix ... in flour. Brown meatballs in shortening. Drain excess fat. ... 15 minutes. Serve over rice or egg noodles.
Combine meat, crumbs, onion, egg, ... constantly at boil 1 minute until thick. Add meatballs, pineapple chunks and green pepper. Keep warm in crockpot.
Mix first five ingredients together ... you wish. Brown meatballs, then place into a ... and Ketchup. Bake in oven at 350°F until sauce thickens.
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