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Results 61 - 70 of 277 for crab cakes bread crumbs
61. CRAB CAKES
Preheat oven to 400 degrees. ... cooking spray. Combine crab meat, mustard, butter, egg whites, ... to 4 tablespoons bread crumbs to bind. Shape into 4 cakes. Roll in remaining bread ... Yield: 4 crab cakes.
62. MOCK CRAB CAKES
Mix all ingredients. Add flour if mixture is running. Fry at least 10 minutes on each side. After cooking, they can be frozen.
Mix all ingredients with crabmeat. ... taste. Measure of crumbs depends on your preference - some prefer mostly crab with little filler. Form into cakes, fry in fry pan ... Fry until lightly browned.
64. CRAB CAKES
In medium bowl, combine egg, 3/4 cup bread crumbs, mayonnaise, parsley, Worcestershire, seasoning ... and form into cakes. Coat crab cakes in remaining bread crumbs ... or until golden brown.
65. DIJON CRAB CAKES
Stir together first 6 ingredients ... in crabmeat and bread crumbs. Shape into 10 patties. ... Cook part of crab cakes 4 minutes on each side ... rest of crab cakes.
66. CRAB CAKES
In a bowl, mix bread crumbs, egg, mayonnaise, and seasonings. ... Shape into 6 cakes. Fry cakes in frying ... browned, about 5 minutes on each side.
67. MOCK CRAB CAKES
Mix all ingredients well. Take a handful of batter and make a pattie. Continue to make patties until all batter is used. Pan fry patties ...
68. "CRAB" CAKES
In medium bowl, combine eggs, 1/2 cup crumbs, ReaLemon brand, onions and mustard. Fold in crab blend. Shape into 8 cakes; coat with additional crumbs. ... leftovers. Makes 4 servings.
69. MOCK CRAB CAKES
Mix all ingredients and fry in oil until brown.
70. CRAB CAKES
In large bowl, mix all ingredients except bread crumbs and fats. Pat into 12 small cakes. Spread crumbs on wax ... pan. Coat the crab cakes with the bread crumbs. ... minutes on each side.
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