Combine flour and seasoning mix ... bowl. Dip each chicken piece in flour. Coat with egg, then cornmeal. Refrigerate 30 minutes. Preheat ... and serve. 4 servings.
1. Preheat oven to 400 degrees. 2. Bone chicken and tear into 1 inch ... aside. 3. Mix cornmeal and taco seasoning in a ... chicken through dry mixture.