Results 61 - 70 of 475 for cooked strawberry pie

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Cook until smooth and creamy sugar, ... a nice red. Cool. Add strawberries. Put in cooled pie shell. Top with Cool Whip. Yield one 9 inch pie.

Bake pie crust as directed on package. ... cornstarch and water. Cook over medium heat, stirring constantly ... garnish with strawberries and serve.

In punch bowl or large ... can of cherry pie filling, 1/2 can of the ... Sprinkle nuts and cherries on top, if desired. Cool. Chill before serving.

Mix the banana pudding and ... thick. Pour into pie shell and freeze until hard. ... May need to refrigerate for 1 hour, or until time to serve.

Bake cake according to box ... pudding, then 1/3 strawberry filling, top with 1/3 Cool ... hours. Be sure to use a punch bowl or other large bowl.



Frozen strawberries are fine, thaw ... 1 pint of strawberry ice cream. Stir until dissolved. ... mixture into prepared pie crust. Refrigerate 1-2 hours. Top ... chilled. Store in refrigerator.

Prepare pie crust as directed for microwave. Slice strawberries and mix with yogurt. Fold in Cool Whip. Freeze all day or overnight.

Follow directions on the instant ... last. Pour into cooked, cooled pie shell. Chill or freeze. NOTE: ... instead of frozen pie. (Chill only.)

Crush and cook 1/2 of the strawberries with ... other half of strawberries. Pour into cooked pie shell and top with whipped cream. Refrigerate.

Spread 2/3 mixture on bottom of a 9-inch by 10-13 inch Pyrex dish. Beat egg whites until stiff. Add sugar and lemon juice; beat some more. ...

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