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Results 61 - 70 of 158 for cooked chocolate fudge
Combine sugar and cocoa in ... dissolved. Continue to cook mixture slowly without stirring until ... harden. Add pecans and pour in buttered dish.
62. CHOCOLATE FUDGE
Cook sugar and evaporated milk rapidly ... oz.) Hershey milk chocolate bar 1 (24 oz.) semi-sweet ... or bowl. Pour cooked mixture over other ingredients, mix ... or for thinner fudge a greased jelly roll pan. ... Makes approximately 5 pounds.
Cook these 3 ingredients in heavy ... 1/2 c. semi-sweet chocolate morsels 1 tsp. vanilla 1/2 ... inch pan makes the fudge about 1/2 inch thick.
In a pan combine sugar, ... 2 squares unsweetened chocolate (chopped). Cook over medium heat until it ... temperature for a few minutes before serving.
Bring to rolling boil. Cover and cook on medium heat 5 minutes ... off. Cool slightly and ice your favorite yellow layers cooked in thin layers.
66. CHOCOLATE FUDGE
Stir sugar, cocoa, and milk ... 3 quart saucepan. Cook over medium heat until it ... get thick. Pour into a buttered dish, let cool, then cut.
Butter loaf pan, 9x5x3 inches. Combine sugar, milk, chocolate, corn syrup and salt in 2 quart saucepan. Cook over medium heat, stirring constantly, ... squares. Makes 1 pound.
Mix all ingredients well and pour into the 2 pie crusts. Cook 10 minutes on 400°F then cook 25 minutes on 300°F.
Combine sugar, milk, chocolate, corn syrup and salt in 2 quart saucepan. Cook over medium heat, stirring constantly, ... firm. Cut into squares.
Cook milk and sugar together. Bring ... Pour over marshmallows, chocolate morsels, cherries, coconuts and nuts. ... squares. Makes 5 pounds of fudge.
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