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Results 61 - 70 of 332 for cooked carrots cinnamon
61. CARROT CAKE
Blend oil and sugar. Add ... Stir vanilla and carrots into this. Bake in three ... minutes at 350°F. Cool and frost with cream cheese frosting.
62. CARROT CAKE
Mix all dry ingredients. Add oil, eggs, vanilla, nuts, carrots, pineapple and dates. Bake ... 350°F for 1 hour and 15 minutes. Mix. Spread on cake.
Beat oil and sugar in ... add with vanilla, carrots, pineapple and nuts to ... Cool before icing! Beat together until smooth and ready to spread.
Mix dry ingredients; add oil and carrots. Add eggs (one at ... addition. Bake in greased and floured 9 x 13 inch pan 1 hour in a 350 degree oven.
Add butter and salt to mashed carrots. Mix together flour, sugar, ... egg. Pour into 9 x 12 inch dish. Bake at 350 degrees for 30 to 40 minutes.
66. CARROT SOUFFLE
Soften butter and add to other ingredients. Combine in blender first 4 ingredients. Bake 15 minutes at 400 degrees then 45 minutes at 350 ...
67. CARROT SOUFFLE
Drain carrots and pour into food processor ... butter. Bake at 400°F for 15 minutes. Reduce heat to 350°F and bake for 40 more minutes.
Sift dry ingredients together. Combine eggs, oil and milk. Add to flour mixture. Stir until just blended. Add last five ingredients. Turn ...
69. CARROT CAKE
Combine flour, sugar, baking powder, ... Add salt, nutmeg, cinnamon. Make a well in ... smooth. Stir in carrots and walnuts. Preheat oven to ... hour and 20 minutes.
70. CARROT CAKE
Put sugar, oil and eggs ... soda, salt and cinnamon together and add to mixture ... blended add raisins, carrots and pecans. Pour batter into ... in sugar and vanilla.
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