Results 61 - 70 of 112 for coconut pineapple bread

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In a large bowl, beat ... in zucchini. Drain pineapple and add. Sift dry ingredients. ... well. Add raisins, coconut and nuts; mix. Divide and ... Then turn onto racks.

Combine all ingredients in order given. Bake 1 hour at 325 degrees in 2 greased loaf pans. One thing worse than a quitter is the one who is ...

Heat oven to 350 degrees. ... in bananas and pineapples. Stir in remaining ingredients ... sides of loaf from pan. Cool completely before cutting.

Beat eggs, add oil, sugar, zucchini, vanilla and pineapple; mix well. Combine all ... nuts, raisins and/or coconut if desired. Bake in 2 greased and floured bread pans, lined with wax paper. Bake 350 degrees for 1 hour.

Combine all ingredients in order given adding pecans last. Bake 1 hour at 350 degrees in 2 greased loaf pans.



Prepare 3 greased 5 x ... 325 degrees. Combine pineapple including juice with the coconut. Add the eggs which ... slicing. Serve plain or with butter.

Beat eggs until fluffy. Add ... ingredients. Stir in raisins and/or pineapple. Pour into greased loaf pans. Bake 1 hour 10 minutes at 350 degrees.

Oven at 350 degrees. Makes ... lemon juice and pineapple. Beat in dry ingredients. Fold in blueberries, nuts, and coconut. Pour dough into 6 ... thoroughly cold, wrap bread excluding as much air as possible. Seal tightly and freeze.

Combine eggs, sugar, and beat until light. Sift flour, salt and soda; add to egg mixture and beat until smooth. Add rest of ingredients and ...

Generously grease a 9"x5" loaf ... 350 degrees. Spread coconut in a single layer in ... egg. Stir in pineapple juice, rum, vanilla and oil. ... Glaze over warm bread. Sprinkle with reserved 1/4 ... set aside to cool.

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