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Results 61 - 70 of 102 for christmas fruit cake
61. CHRISTMAS CAKE
Cream cheese and butter. Add ... cup flour with fruit and pecans. Fold into batter. Bake in tube pan at 300 degrees for 1 hour and 20 minutes.
Dissolve yeast in warm water ... Sprinkle raisins and fruit on top. Roll up dough ... at 400 degrees for 20-30 minutes. Makes about 12 slices.
Cream butter and sugar until ... well. Coat nuts, fruit, and coconut with a ... glaze over hot cake. Let cool in pan ... 1 cup of orange juice.
64. CHRISTMAS CAKE
Mix in order given: Flour, fruit with part of flour in ... brown paper; use waxed paper on top of brown on bottom. Bake 3 hours at 300 degrees.
Cut up candied fruit and mix with 1 cup ... (greased). Bake at 250 degrees (or less depending on oven). They are done when they begin to brown.
Blend cream cheese, butter, sugar ... cups flour with fruit and nuts. Fold into batter. ... desired, garnish with candied pineapple and cherries.
Thoroughly blend cream cheese, butter, ... flour with candied fruit and nuts. Fold into batter. ... from pan. Garnish with pineapple and cherries.
Mix about 2 tablespoons flour ... together, alternately with fruit juice. Add vanilla. Add pecans ... freezer and makes a wonderful Christmas gift.
Coat all fruit above except this with 's ... brandy to each. Cover with Saran Wrap. Makes 10-15 gift fruit cakes depending on size of tins used.
Cream first 4 ingredients. Add ... cup flour with fruit and nuts. Fold into batter. ... if desired. Bake at 325 degrees for 60 minutes - test.
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