Combine first 7 ingredients in ... set aside. Cut chicken breasts into 1 inch pieces; ... 2 minutes. Remove vegetables from wok and set aside. ... heated. Yield: 8 servings.
(Broccoli or green beans may ... 2-3 minutes. Add vegetables and cook, stirring quickly and ... of oil; add chicken and stir-fry until chicken begins ... Serve with hot rice.
To mince garlic, place cloves ... tablespoons of the vegetable oil, cornstarch and pepper. Stir chicken into marinade and mix to ... snow peas, if desired.
Cook linguine in 3 quarts boiling salted water. Season chicken breasts; saute in skillet sprayed ... with remaining mushrooms, vegetables and Mozzarella. Bake in 325 ... 300 calories per serving.