Results 61 - 70 of 80 for chicken breasts baked vegetables

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Cut chicken into 1 1/2 inch pieces. ... coat well. Place on baking sheet in a single layer and bake at 400 degrees for 20 minutes or until done.

Dredge chicken in flour; brown in oil ... chicken; cover and bake at 350 degrees for 30 ... with orange slices and parsley. Yield: 6 servings.

Heat butter and oil in ... until melted. Arrange chicken in dish turning to coat. ... uncovered until chicken is done, about 30 minutes. Serves 6.

Heat oven to 350 degrees. ... and water. Dip chicken into egg mixture, then coat ... Drizzle with butter. Bake 45 to 50 minutes or ... parsley until well chopped.

Preheat oven to 350 degrees. ... shallow dish. Dip chicken in crumb mixture, coat both ... sides with butter. Bake uncovered for 1 hour. Serves ... 33 mg; calories 130.



In a large heavy skillet ... to subside. Pat chicken dry, add to skillet skin ... over top and bake it in the lower third ... is tender. Serves 8.

1. Julienne (long thin strips) ... oil and sear chicken breasts until lightly browned. Remove to ... and add the vegetables. Then pour salsa over ... with foil and bake at 350 degrees for 1 ... rice.) Yields: 4 servings.

Mince the garlic, slice the ... pieces. Mix the vegetables and spread them in the baking pan. Skin the chicken pieces and nestle them in ... vegetables. Cover and bake at 375 degrees for 35 ... sauce on the side.

Place rice in greased 12x8 ... rice with combined vegetables and seasonings. Combine soup, salad ... vegetables. Top with chicken and remaining soup mixture. Bake 350 degrees 1 hour or ... tender. Sprinkle with paprika.

Combine rind, juice, sugar, oil, ... Remove skin from chicken. Remove and discard wing ... 2 thighs, 2 breast halves). Bone chicken breast halves, ... 3 hours or overnight.

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