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61.
ONION PORK CHOPS
Spray Pam on glass or ... pan. Arrange pork
chops
on top. Sprinkle onion soup ... 1/2 hours. Remove foil and bake additional 15 minutes to brown.
Ingredients: 7 (slices .. spray ...)
62.
STUFFED PORK CHOPS
Brown
chops
; place in shallow dish ... a mound of stuffing on each
chop
; blend soup and water. Pour over
chops
. Bake at 350 degrees for 1 hour.
Ingredients: 8 (chops .. etc. .. onions .. soup ...)
63.
BEER SIMMERED PORK CHOPS
In skillet with butter, brown pork
chops
on both sides. Lower heat ... heat for 50 minutes. Serve
chops
and sauce over rice. Makes 4 servings.
Ingredients: 7 (chops .. mushrooms .. rice .. soup ...)
64.
SPANISH PORK CHOPS
Slowly brown pork
chops
in a large skillet (electric ... the skillet with a lid. Simmer for 15 to 20 minutes (with the lid on). Serves 4 to 6.
Ingredients: 4 (chops .. rice-a-roni .. tomatoes ...)
65.
RICE AND PORK CHOP CASSEROLE
Brown
chops
on both sides. Put rice ... soups over rice. Place
chops
on top of rice and soup mixture. Cover and bake for 1 hour at 350 degrees.
Ingredients: 4 (broth .. chops .. soup ...)
66.
STUFFED PORK CHOPS
Wash
chops
and cut a 1 inch ... butter mixture. Stuff in pockets of
chops
. Bake, covered, at 325 degrees for 45 minutes. May serve with wild rice.
Ingredients: 6 (bread .. chops .. peppers ...)
67.
COLD OR WARM BARBECUE
Rub entire roast with dry mustard and thyme. Make a marinade of sherry, soy sauce, garlic, and ginger. Pour over roast, turning frequently ...
Ingredients: 8 (jelly .. mustard .. pork .. sauce .. sherry ...)
68.
HONEY - GARLIC PORK CHOPS
Combine last 5 ingredients as ... and pour over
chops
in heavy plastic bag and ... occasionally with reserved marinade. Be careful not to overcook!
Ingredients: 6 (garlic .. honey .. juice .. sauce .. sherry ...)
69.
PORK CHOP CASSEROLE
Tenderize pork
chops
, place in oblong baking ... 3/4 can water in bowl and pour over
chops
and potatoes. Bake at 350 degrees for about 1 hour.
Ingredients: 6 (chops .. onion .. potatoes .. soup ...)
70.
PORK CHOPS WITH APPLES, APRICOTS AND FIGS
Use wide flat baking dish, ... to table. Arrange
chops
in a single layer. Cover ... serve this with asparagus salad, rolls and a divine dessert.
Ingredients: 10 (apricots .. broth .. cinnamon .. figs .. sugar ...)
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RECIPE PULSE
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FRIED BONELESS PORK CHOPS
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PUPPY CHOW
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CHOCOLATE MERINGUE PIE
CHILE CON QUESO DIP
PORTUGUESE PEA SOUP
CROCKERS SUGAR COOKIE
RANCH DRESSING
UPSIDE DOWN CHERRY CAKE
VANILLA BANANA MILKSHAKE
CHICKEN COM
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