Results 61 - 70 of 655 for cashew

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Marinate chicken in next 5 ... chicken to wok/skillet. Stir in cornstarch mixture; cook until thickened. Stir in cashews. Garnish with green onion.

1. Cut chicken into bite ... green pepper and cashews. Stir fry 1 minute. ... ingredients, cook until thickened; about 1 minute. Serves 4 to 6.

Step 1: Preheat the wok ... stir in the cashew nuts and sugar. Thicken with ... paste of cornstarch and 1 tablespoons water. Serve immediately.

Marinate chicken in next 4 ... Return chicken to wok. Stir in cornstarch mixture; cook until thickened. Stir in cashews. Garnish with green onions.

Put 2 tablespoons oil in ... minutes then add cashews and chestnuts. When vegetables are ... rice with a green salad or slaw and French bread.



(pea pods, fresh broccoli and ... to bowl of wok. Stir in cornstarch mixture; cook until thickened. Stir in cashews. Garnish with green onion.

To be served over hot ... in wok. Add cashews and stir over high heat ... crisp. Add reserved marinate, stirring until thickened. Top with nuts.

I like a little more ... sauce into mixture. Heat to boiling, add water chestnuts and chicken. When thoroughly heated add cashews. Serve with rice.

Cut chicken into strips. Mix ... salt and pepper. Cook until thickens. Make rice. Serve over rice and top with cashew and chopped green onions.

Brown garlic in oil, add ... minutes then add cashews and cornstarch for thickening. Add ... instead of chicken. Serve hot over rice. Serves 4 to 6.

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